April (Volume 4, Issue 8)
March (Volume 4, Issue 7)
February (Volume 4, Issue 6)
January (Volume 4, Issue 5)
December
(Volume 4, Issue 4)
November (Volume 4, Issue 3)
October (Volume 4, Issue 2)
September (Volume 4, Issue 1)
2016 - 2017
Newsletters
Summer (Volume 3, Issue 10)
May (Volume 3, Issue 9)
April (Volume 3, Issue 8)
March (Volume 3, Issue 7)
February (Volume 3, Issue 6)
January (Volume 3, Issue 5)
December (Volume 3, Issue 4)
November (Volume 3, Issue 3)
October (Volume 3, Issue 2)
September (Volume 3, Issue 1)
2015 - 2016
Newsletters
May (Volume 2, Issue 9)
April (Volume 2, Issue 8)
March (Volume 2, Issue 7)
February (Volume 2, Issue 6)
January (Volume 2, Issue 5)
December (Volume 2, Issue 4)
November (Volume 2, Issue 3)
October (Volume 2, Issue 2)
September (Volume 2, Issue 1)
2014 - 2015
Newsletters
May (Volume 1, Issue 9)
April (Volume 1, Issue 8)
March (Volume 1, Issue 7)
February (Volume 1, Issue 6)
January (Volume 1, Issue 5)
December (Volume 1, Issue 4)
November (Volume 1, Issue 3)
October (Volume 1, Issue 2)
September (Volume 1, Issue 1)
At-A-Glance Calendar for the Week of May 20, 2019
Full Calendar
|
Lunch Calendar |
HPS District Calendar
(PDF)
MON 20
DAILY MENU
WG Breaded Chicken Patty on Whole Grain Hamburger Bun
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Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)
FULL MENU
ANNOUNCEMENT
Board Meeting
MORE INFO
TUE 21
DAILY MENU
V-Whole Grain Cheese Quesadilla
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Taco Seasoned Beef served with with Nacho Cheese and Tortilla Pieces
FULL MENU
ANNOUNCEMENT
High School Honors Convocation - 7:00 p.m.
WED 22
DAILY MENU
Beef Sloppy Joe on Whole Grain Hamburger Bun
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Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)
FULL MENU
ANNOUNCEMENT
EARLY DISMISSAL - BARKELL ELEMENTARY @ 1:46 P.M. - MS/HS @ 2:00 P.M.
THU 23
DAILY MENU
Stromboli, Ham, Pepperoni, Salami and Mozzarella Cheese in a WG Golden Crust
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WG Popcorn Chicken Elementary: WW Dinner Roll; M/HS Only WG Onion Rings
FULL MENU
FRI 24
DAILY MENU
V-WG Bosco Cheesy Stuffed Breadsticks with Marinara
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Crispy Whole Grain Chicken Fingers w/ WG Roll
FULL MENU
2017 - 2018
Newsletters