Barkell Elementary School Newsletter

Sample newsletter cover2017 - 2018 Newsletters

April (Volume 4, Issue 8)

March (Volume 4, Issue 7)

February (Volume 4, Issue 6)

January (Volume 4, Issue 5)

December (Volume 4, Issue 4)

November (Volume 4, Issue 3)

October (Volume 4, Issue 2)

September (Volume 4, Issue 1)

2016 - 2017 Newsletters

Summer (Volume 3, Issue 10)

May (Volume 3, Issue 9)

April (Volume 3, Issue 8)

March (Volume 3, Issue 7)

February (Volume 3, Issue 6)

January (Volume 3, Issue 5)

December (Volume 3, Issue 4)

November (Volume 3, Issue 3)

October (Volume 3, Issue 2)

September (Volume 3, Issue 1)

2015 - 2016 Newsletters

May (Volume 2, Issue 9)

April (Volume 2, Issue 8)

March (Volume 2, Issue 7)

February (Volume 2, Issue 6)

January (Volume 2, Issue 5)

December (Volume 2, Issue 4)

November (Volume 2, Issue 3)

October (Volume 2, Issue 2)

September (Volume 2, Issue 1)

2014 - 2015 Newsletters

May (Volume 1, Issue 9)

April (Volume 1, Issue 8)

March (Volume 1, Issue 7)

February (Volume 1, Issue 6)

January (Volume 1, Issue 5)

December (Volume 1, Issue 4)

November (Volume 1, Issue 3)

October (Volume 1, Issue 2)

September (Volume 1, Issue 1)

 
 

At-A-Glance Calendar for the Week of September 24, 2018

Full Calendar    |    Lunch Calendar    |    HPS District Calendar (PDF)

 

MON 24

DAILY MENU

V-WG Cheese Ravioli in Meatless Spaghetti Sauce with Whole Grain Garlic Bread

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Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

TUE 25

DAILY MENU

Homemade Beef and Bean Taco Salad w/Melted Cheese Served with Tortilla Pieces (Optional Condiment) Sour Cream Pkg

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BBQ Pulled Pork on Whole Grain Sub Bun

WED 26

DAILY MENU

Teriyaki Chicken Bowl with Steamed Seasoned Brown Rice

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Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

ANNOUNCEMENT

Barkell dismissal @ 1:46 p.m. - MS/HS dismissal @ 2:00 p.m.

EARLY DISMISSAL - BARKELL ELEMENTARY @ 1:46 P.M. - MS/HS @ 2:00 P.M.

THU 27

DAILY MENU

Whole Grain Popcorn Chicken WG Honey Roll

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Turkey Pot Pie over WG Biscuit with Whole Grain Cookie

FRI 28

DAILY MENU

Italian Beef Pepperoni Calzone

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WG Cheese Quesadilla

Middle and HS Only will be given a Cooks choice of one of the menued items above or Minh Orange Chicken Stir Fry or Thai Lemon Grass Chicken Stir-Fry Vegetables & Brown Rice

SAT 29

SUN 30