red line design element

Lunch Menus

Click Here to Make Lunch Payments
Printable Lunch Menu

Choose one lunch option. All meals come with the Garden Harvest Bar.

Fruit offered in 1/2 cup portions for grades K-12. Vegetables offered in 1/2 cup portion for grades K-5, 3/4 cup portion for grades 6-8 and 1 cup portions grades 9-12. Every complete meal we serve comes with your choice of a 8 oz Carton of Fat Free Skim Milk or TruMoo Chocolate Fat-Free Milk.

Remember: You MUST include a vegetable and/or fruit from the daily Garden Harvest Bar to make a COMPLETE meal. All customers will be charged a la carte price if the meal is NOT COMPLETE which will cost you more than the complete meal.

Menus are subject to change due to availability of product.

* Contains pork.  V=Vegetarian


 

April 29, Monday

1:  Homemade Beef a& Bean Chili
WG Cinnamon Roll
Steamed Baby Carrots
Pears in Light Syrup

2:  WG Cheese or Pepperoni Pizza
Steamed Baby Carrots
Pears in Light Syrup

3:  Yogurt Lunch
Tossed Salad with Grape Tomatoes
Applesauce

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

April 30, Tuesday

1:  WG French Toast with Sausage and Egg Patty
French Fries
Applesauce

2:  All American Beef Hamburger
French Fries
Applesauce

3:  Yogurt Lunch
French Fries
Fruit Cocktail in Light Syrup

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

April 30, Tuesday

1:  Beef Fiesta Nachos on WG Tortilla Pieces
Seasoned Black Beans
Applesauce

2:  V-WG Cheese Quesadilla
Seasoned Black Beans
Applesauce

3:  Yogurt Lunch
French Fries
Fruit Cocktail in Light Syrup

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 1, Wednesday

1:  WG Breaded Chicken Patty
on WG Hamburger Bun
Baked Beans
Seasonal Fresh Fruit

2:  WG Cheese or Pepperoni Pizza
Baked Beans
Seasonal Fresh Fruit

3:  Yogurt Lunch
Baked Beans
Seasonal Fresh Fruit

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 2, Thursday

1:  Beef Sloppy Joe on
WG Hamburger Bun
Crunchy Carrots
Peaches in Light Syrup

2:  
WG Macaroni and Cheese
with 3 WG Chicken Tenders
Crunchy Carrots
Peaches in Light Syrup

3:  Yogurt Lunch
Baked Beans
Seasonal Fresh Fruit

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 3, Friday

1:  Sub Sandwich
Deli Meat and American Cheese
on WG Sub Bun
Cauliflower and Broccoli Buds
Sidekicks Slushy Fruit Juice Cup

2:  WG Tangerine Chicken Stir-Fry
with Stir Fry Vegetables and Brown Rice
Cauliflower and Broccoli Buds
Sidekicks Slushy Fruit Juice Cups

3:  Yogurt Lunch
Cauliflower and Broccoli Buds
Sidekicks Slushy Fruit Juice Cup

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 6, Monday

1:  Homemade Beef a& Bean Chili
WG Cinnamon Roll
Steamed Baby Carrots
Pears in Light Syrup

2:  WG Cheese or Pepperoni Pizza
Steamed Baby Carrots
Pears in Light Syrup

3:  Yogurt Lunch
Steamed Baby Carrots
Pears in Light Syrup

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 7, Tuesday

1:  Beef Fiesta Nachos on WG Tortilla Pieces
Seasoned Black Beans
Applesauce

2:  V-WG Cheese Quesadilla
Seasoned Black Beans
Applesauce

3:  Yogurt Lunch
Seasoned Black Beans
Applesauce

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 8, Wednesday

1:  WG Breaded Chicken Drumstick
V- with Creamy Alfredo Sauce over Pasta
Oven Baked Waffle Fries
Seasonal Fresh Fruit

2:  WG Cheese or Pepperoni Pizza
Oven Baked Waffle Fries
Seasonal Fresh Fruit

3:  Yogurt Lunch
Oven Baked Waffle Fries
Seasonal Fresh Fruit

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 9, Thursday

1:  Bulldog Bowl
Mashed Potato topped with WG Chicken Bites, Gravy, Corn and Cheese
Mashed Potato and Chicken Gravy
Fruit Cocktail in Light Syrup

2:  WG Corn Dog
Mashed Potato and Chicken Gravy
Fruit Cocktail in Light Syrup

3:  Yogurt Lunch
Mashed Potato and Chicken Gravy
Fruit Cocktail in Light Syrup

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges

May 10, Friday

1:  V- WG Bosco Sticks
with Marinara Dipping Sauce
Broccoli Buds
Grapes

2:  WG Tangerine Chicken Stir-Fry
with Stir-Fry Vegetables and Brown Rice
Broccoli Buds
Grapes

3:  Yogurt Lunch
Broccoli Buds
Grapes

Garden Harvest Choices:

Romaine & Spinach Tossed Salad, Grape Tomatoes, Baby Carrots, Cucumber Slices, Green Pepper Wedges, Fresh Apple, Orange Wedges